Presenting Service, Student Workbook The Ultimate Guide for the Foodservice Professional by Lendal H. Kotschevar

Cover of: Presenting Service, Student Workbook | Lendal H. Kotschevar

Published by Wiley .

Written in English

Read online

Subjects:

  • Food & beverage technology,
  • Hospitality industry,
  • Mathematics and Science,
  • Technology,
  • Technology & Industrial Arts,
  • Science/Mathematics,
  • Food Science,
  • Technology / Food Industry & Science

Book details

The Physical Object
FormatPaperback
Number of Pages72
ID Numbers
Open LibraryOL9313335M
ISBN 100471413186
ISBN 109780471413189
OCLC/WorldCa49498315

Download Presenting Service, Student Workbook

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